By Cindy Ausbrooks
Overview
The calla lily is an herbaceous flowering plant of the family Araceae. It is also know as the arum lily, although it is not truly a lily or arum. The calla lily was first introduced to America in the mid 1800s when it was imported from South Africa. In the 1920s and '30s, the flower gained popularity after being featured in many paintings and photographs.
Function
The calla lily is most frequently used as a cut flower, typically in weddings or artistic floral arrangements. However, it may be grown in flower beds as an ornamental flower and is prized by many gardeners for its beautiful and distinct shape. The calla lily can also be grown indoors as a houseplant, or in outdoor containers.
Cultivation
All species of calla lily are native to South Africa. They grow naturally in marshy areas and will grow continuously as long as they are properly watered. They can survive minor frost and can thrive in many different habitats. The calla lily has become naturalized and is even regarded as a common weed in many parts of the world. The plant does best in full sun to partial shade, and in moist but well drained soil.
Features
The calla lily is a large perennial herb that typically grows in clumps. Leaves grow up to 1 1/2 feet in length and are a rich, dark green in color. The flowers of the calla lily plant are large and showy. They are funnel-shaped and can vary in color from white, pink and purple to yellow and orange. The entire plant can grow as tall as 4 feet, if conditions are optimal.
Types
There are several types of calla lily known today. The most common is Zantedeschia aethiopica, the giant white arum lily, also known as the common arum lily. Other well-known varieties include the spotted arum lily, yellow or golden arum lily and the pink arum lily. Many different colors are currently available, although white remains the most popular.
Pink calla lily. -
Warning
The calla lily is extremely toxic when ingested. It has the capability to kill children and livestock. When consumed, the plant can cause swelling of the throat and mouth, acute vomiting and diarrhea. Handling the plant without protection can cause allergic reactions or irritation. Calla lily can also be noxious and invasive. It will grow continuously under the correct conditions.
About the Calla Lily by grow-water-lilies.com